Vegan Halloween Recipe: Raw Witches Fingers

Raw Witches Fingers: Recipe

With Hallowe’en upon us, we’ve found a perfect witchy recipe to make with your kids to get them in the mood for some (healthy) trick or treating! These Raw Witches Fingers are vegan friendly too!

Raw Witches Fingers 

Makes 16 fingers
Preparation time: 15 minutes


  • 5 California Prunes
  • 3 dates
  • 2 tbsp maple syrup
  • 1 tbsp honey
  • 1 tbsp water
  • (optional) pinch of salt
  • ¼ tsp ground cloves
  • 1 tsp dark cocoa powder
  • ¼ tsp ground cardamom
  • 75g walnuts
  • 90g almonds
  • pumpkin seeds and 1 tsp red fruit puree for decoration


Blend almonds and walnuts until almost grounded, set aside. In a food processor blend California Prunes, dates, maple syrup and honey until a paste is   formed. Add water if needed. Add almonds and walnuts, salt, cocoa and spices and blend until a dough forms. If dough is too sticky add a little more almonds/walnuts. Divide the dough into 1 inch balls and roll them into finger shapes. Place pumpkin seed at the tip using small amount of fruit pure. Serve immediately or keep refrigerated until needed. Raw Witches Fingers can be made a day ahead.

For more California Prunes recipes visit

Recipe prepared by the author of the Candy Company blog.

James Cole

James Cole is the Group Editor for Sailfin Magazines and oversees our titles and content creation. He's literally the person who dots our 'i's and crosses our 't's across our Home and Garden Magazine section, our Family and Parenting Magazine, our Life & Wellbeing Magazine, Our Travel and Tourism Magazine, and our Business and Work sections.